At The Sun and Spoon, we believe food is more than flavor—it’s family, culture, and comfort in every bite. Inspired by the warmth of the Filipino sun and the togetherness of shared meals, our brand brings the bold, vibrant flavors of the Philippines to tables across America.

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We started with one simple mission:
To turn Filipino staples—like our handcrafted pickled papaya (Atsara)—into everyday favorites for everyone, while giving back to those in need.

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Every jar is made in small batches with real ingredients, blending tradition with a modern twist. But this isn’t just about food—it’s about impact. For every jar sold, we help feed a homeless families in our community.